Traditional Nepalese recipes from the local villages of Nepal & the Himalayas


Rato Mohan - $7.00

A delicate flavoured milk sponge marinated in sugar syrup and rose water topped with pistachio nut and shredded coconut


Himalayan Ice Cream - $7.95

This ice cream is traditionally made with milk, cream and mango which is infused with pistachio to give this dessert a unique Nepalese flavour


Himalayan Dalchini Ice Cream -$7.50

A rich cinnamon flavoured ice cream decorated with  a sprig of fresh mint , served on a swirl of  red gum honey and

complimented with an almond biscuit

Pistachio & Mint Ice Cream - $7.50

A pistachio and mint infused ice cream served on a swirl of chocolate sauce, decoarated with a chocolate wafer log

Himalayan Rock Salt and Caramel Ice Cream - $7.50

A silky caramel ice cream with salted caramel chips served on a drizzle of chocolate sauce and garnished with fresh mint



Ice Cream Desserts


Ainselu - $7.95

 A strawberry fruit ice cream ball centred with classic vanilla ice cream and rolled in strawberry sprinkles

Aap - $7.95

A mango infused dessert enhanced with a crisp coating and centered with a cointreau filled chocolate ball

Kagji Badam Delight -$7.95

A chocolate and Almond dessert Ice Cream encased with a layer of dark

 chocolate and crowned with a red glazed cherry.


   Chocolate Soy Icecream  - $6.50    

(gluten, lactose  and dairy free)

So delicious,  this soy ice cream is served garnished with fresh mint


Plain Ice Cream - $6.00

Traditional Vanilla Ice cream (can be served with or without chocolate or strawberry sauce and decorated with a chocolate wafer log



* Please advise our staff if you have any allergies.